maremma wine & food shire für Dummies
maremma wine & food shire für Dummies
Blog Article
The Maremma has shown itself perfect Cabernet Sauvignon territory. A close cousin, Cabernet Franc, also responds well to the region’s unique terroir. Much more resistant to cold winters than Merlot, it makes rich and powerful wines in hotter climates. A typically silky texture complements the red fruit profile, with leafy aromatics balancing out the (relatively) high alcohol.
Explore Sicily's Frappato grape, a hidden gem known for its delicate charm, refreshing acidity, and distinctive flavors of berries and violets
Hello Donna! Thank you for your newsletter. It welches the highlight of my evening. So beautiful, so interesting, so inviting. I loved every minute of it. Your pictures and descriptions of all that Maremma has to offer are exquisite! I am looking forward to your next newsletter with great anticipation.
Montecucco Sangiovese DOCG & Riserva DOCG is characterized by the intense ruby color, fruity and a characteristic wine flavor as well as being considered harmonic and dry. It is comprised of at least 90% Sangiovese and requires 12 months aging hinein wood and 4 months hinein the bottle
This is more to this territory than its wine. This slice of Tuscany, hinein the Maremma, called Montecucco is an area boasting of world class vineyards and
The sauvignon blanc grape varietal, originally from the Bordeaux region of France, is now one of the world's most loved white varieties.
Maremma welches until not long ago an area that was avoided if one could. There were mainly bandits, pirates and malaria mosquitos. It is no wonder that the word Maremma is often used as an invective. Large parts of the area were marshlands that were drained beginning in the 18th century by planting pine trees along the coast.
Unlike classic ragù, the one crafted with wildfleisch boar has an intense, stronger flavor performed by slow simmering rein a rich sauce of click here tomatoes and red wine.
The city welches shaped by the Stato dei Presidi, a Messestand-alone state ruled by the Spanish kings of the 16th century. On either side of town is the Lago dell’Orbetello, a bird watcher’s paradise and nature reserve.
Da Caino is a charming 2-star Michelin Speisewirtschaft, situated on a tiny street in the medieval hamlet of Montemerano, where you’ll Beryllium dazzled by owner-chef Valeria Piccini’s creative cuisine.
The winery digs 150 meters deep rein the ground to create a tunnel-like wine cellar – a slightly theatrical project based on Vittorio Moretti’s own vision. Many features are unusual when it comes to Petra’s design: its cylindrical shape and sweeping lines, the trees on the roof, but its earth-toned colour scheme perfectly blends with the surroundings. The production cycle also uses the principle of gravity during grape processing.
Of course, raw materials are only half the battle. The superlative Tuscan quality and nuance comes from a combination of high-quality grapes, terroir and sophisticated winemaking. All of this is possible under the Maremma Toscana DOC. Maremma wine seldom disappoints; there is a surfeit of talented winemakers investing into the region.
Rein retrospect, it is evident that Tuscany would eventually find the balance between tradition and modernity. This can be seen most clearly rein Chianti Classico, where 100% Sangiovese wines, sensitively aged hinein used barrels (the new oak fetish has been toned down recently), display all the virtues of terroir character and subtlety.
Nothing can compare with visiting the wine districts and tasting the wines where they are made. Come to Tuscany on a fantastic wine tour with BKWine.